Attach to Jar -
Viennese Coffee Balls In a
Place contents of jar into a large mixing bowl. Add 4-5
Tbsp espresso, strong coffee, or water, using just
enough to moisten. Form into 1 1/2 inch balls, rolling
in powdered sugar.
Place on a sheet of waxed paper and let stand 'til dry
(about 1 hour). Before serving, roll again in powdered
sugar if desired. Store in airtight container.