| Snickerdoodles Mix 2 3/4 cups all purpose flour 1/4 tsp. salt 1 tsp. baking soda 2 tsp. cream of tartar 1 1/2 cups sugar In a large bowl, combine the ingredients with a whisk. Store the mix in an airtight container. Attach to Jar: Snickerdoodles Makes about 5 dozen cookies 1 cup butter or margarine, softened Preheat oven to 350. In the large bowl of an electric mixer, cream the butter until light; add the eggs & beat on low speed until the mixture is smooth. Add the Snickerdoodle Mix & continue to beat on low speed until the dough begins to form. Combine the sugar & cinnamon in a small bowl. Shape the dough into 1-inch balls & roll in the cinnamon-sugar blend. Arrange on ungreased baking sheets 2 inches apart & bake for 16 to 19 minutes. |