|
Orange Cookies
| |
Whip 1 cup of butter
or shortening until light and fluffy. Add 2 eggs, 1/2
cup sour cream and 1 tsp. vanilla and beat until mixed.
Stir in the ingredients from this jar until well
combined. Drop teaspoons of dough on a greased cookie
sheet. Bake for 12 minutes at 350 degrees F. You
can ice these with a thin icing made of 1 cup icing
sugar and enough orange juice to make the icing
spreadable. |
|
|
Orange Cookies
| |
Whip 1 cup of butter
or shortening until light and fluffy. Add 2 eggs, 1/2
cup sour cream and 1 tsp. vanilla and beat until mixed.
Stir in the ingredients from this jar until well
combined. Drop teaspoons of dough on a greased cookie
sheet. Bake for 12 minutes at 350 degrees F. You
can ice these with a thin icing made of 1 cup icing
sugar and enough orange juice to make the icing
spreadable. |
|
|
|
Orange Cookies
| |
Whip 1 cup of butter
or shortening until light and fluffy. Add 2 eggs, 1/2
cup sour cream and 1 tsp. vanilla and beat until mixed.
Stir in the ingredients from this jar until well
combined. Drop teaspoons of dough on a greased cookie
sheet. Bake for 12 minutes at 350 degrees F. You
can ice these with a thin icing made of 1 cup icing
sugar and enough orange juice to make the icing
spreadable. |
|
|
Orange Cookies
| |
Whip 1 cup of butter
or shortening until light and fluffy. Add 2 eggs, 1/2
cup sour cream and 1 tsp. vanilla and beat until mixed.
Stir in the ingredients from this jar until well
combined. Drop teaspoons of dough on a greased cookie
sheet. Bake for 12 minutes at 350 degrees F. You
can ice these with a thin icing made of 1 cup icing
sugar and enough orange juice to make the icing
spreadable. |
|
|