Cappucino Mix in a Jar Makes two 12-ounce jars 1 Cup. powdered non-dairy creamer 1 Cup. powdered chocolate drink mix 2/3 Cup. instant coffee granules or coffee substitute 1/2 Cup. granulated sugar 3/4 tsp. ground cinnamon 3/8 tsp. ground nutmeg Have ready 2 (12-ounce) canning jars. Put the instant coffee into a food processor, & process to a fine powder. If you don’t have a food processor, put it into a large plastic bag, & crush with a rolling pin. In a large bowl, combine creamer, chocolate mix, instant coffee, sugar, cinnamon, & nutmeg. Stir together until mixed. Spoon into the jars. Attach to jar: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water. 16 servings