Cake mix in a mug that can be made in the Microwave. Use
any flavor of
cake mix and corresponding flavor of pudding mix.
For the glaze, Use a corresponding flavor of powdered
mix, such as
lemonade for lemon, cocoa for chocolate, et cetera.
1 (18.25 ounce) box cake
1 (4 serving) package instant pudding mix
2 2/3 cups confectioners sugar
1/4 cup Powdered dry flavoring mix (see description)
8 large coffee mugs
16 small plastic bags
24 twist ties
Directions: Check your
coffee mugs to make sure each one holds 1 1/2 cups
water. Place dry cake mix and dry pudding mix into a
large bowl and blend well with a whisk. This will be
about 4 to 4 1/2 cups of dry mix and will make 8 coffee
cup cake mixes. Divide mix into 8 small plastic bags
(about 1/2 cup each). Place mix into a corner of each
bag and tie it there with a twist tie.
Make glaze mix:
In a medium bowl, combine confectioners sugar with
powdered flavoring mix. Divide into 8 small plastic bags
and close bag with a twist tie. Attach each glaze mix to
the cake mix bags with a twist tie. Place one of each
bag into each cup.
Attach the following instructions to each cup -
Generously spray inside of cup with cooking spray. Empty
contents of cake mix packet in cup. Add 1 egg, 1
tablespoon of oil, 1 tablespoon water to dry mix. Mix 15
seconds, carefully mixing in all dry mix. Microwave on
full power for 2 minutes. While cake is cooking, place
ingredients from Glaze mix into a very small container
and add 1 ˝ teaspoon water.
Mix well. When cake is done, pour glaze over cake in
cup. Enjoy while warm.
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