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Corn Bread Mix
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Put dry ingredients
into mixing bowl. In small bowl, combine 1 cup water, 1
egg, and 1/3 cup oil. Stir into dry ingredients and mix
well. Pour into a well-buttered pie plate. Bake at 425
degrees for 25 minutes, or until golden. |
|
|
Corn Bread Mix
| |
Put dry ingredients
into mixing bowl. In small bowl, combine 1 cup water, 1
egg, and 1/3 cup oil. Stir into dry ingredients and mix
well. Pour into a well-buttered pie plate. Bake at 425
degrees for 25 minutes, or until golden. |
|
|
Corn Bread Mix
| |
Put dry ingredients
into mixing bowl. In small bowl, combine 1 cup water, 1
egg, and 1/3 cup oil. Stir into dry ingredients and mix
well. Pour into a well-buttered pie plate. Bake at 425
degrees for 25 minutes, or until golden. |
|
|
|
Corn Bread Mix
| |
Put dry ingredients
into mixing bowl. In small bowl, combine 1 cup water, 1
egg, and 1/3 cup oil. Stir into dry ingredients and mix
well. Pour into a well-buttered pie plate. Bake at 425
degrees for 25 minutes, or until golden. |
|
|
Corn Bread Mix
| |
Put dry ingredients
into mixing bowl. In small bowl, combine 1 cup water, 1
egg, and 1/3 cup oil. Stir into dry ingredients and mix
well. Pour into a well-buttered pie plate. Bake at 425
degrees for 25 minutes, or until golden. |
|
|
Corn Bread Mix
| |
Put dry ingredients
into mixing bowl. In small bowl, combine 1 cup water, 1
egg, and 1/3 cup oil. Stir into dry ingredients and mix
well. Pour into a well-buttered pie plate. Bake at 425
degrees for 25 minutes, or until golden. |
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