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Free Mixes in a Jar

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Butterscotch Brownie Mix
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1/2 cup firmly packed flaked coconut
3/4 cup chopped nuts
2 cups firmly packed brown sugar
2 cups flour combined with
1 1/2 Tablespoons baking powder and
1/4 teaspoon salt

Directions for layering the Jar:
1. Pack the coconut firmly into the jar.
2. Spread the nuts evenly in jar.

 

3. Pack in the brown sugar.
4. Pour in the flour mixture.
5. Seal, decorate and attach the recipe tag

Attach to Jar/Container
Print Label

Butterscotch Brownies

You will need:
3/4 cup butter, softened
2 eggs, slightly beaten
2 tsp. vanilla
large mixing bowl

Pour in the contents of the jar into your mixing bowl and mixing thoroughly with a spoon. Add the butter, eggs and vanilla, mixing until blended. Pour batter into a greased 9x13 pan. Bake at 375 degrees F for 25-30 minutes. Cool. Cut brownies into squares.

 

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